Hawaiian Ham Salad Pitas

Hawaiian Ham Salad Pitas
 
 6 ounces 96% fat-free cooked ham;
 1 can (8 oz.) pineapple tidbits in
 1/2 cup Chopped carrot
 1/4 cup Fat-free mayonnaise or salad
 1 tablespoon Honey mustard
 3 Pocket; (6 inch) (pita)
 6 Lettuce leaves

Instructions:

Notes: By Shirley M. Leinthall, Summit Hill. The Times News, PA In medium bowl, combine all ingredients except pocket breads and lettuce; mix well. Line each pocket bread half with lettuce leaf; fill with scant 1/3 cup ham salad. Makes 6 sandwiches.

Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 7, 1998