BROWN SUGAR ICING:
1/2 cup of butter, melted
1 cup of brown sugar
1/4 cup of milk
2 cups of confectioners' sugar

Add brown sugar to melted butter and boil over low heat 2 minutes, stirring constantly. Add milk and stir until it comes to a boil. Cool to lukewarm. Then add confectioners' sugar. Beat until ready to spread.

Applesauce Jam Cake

1 cup of butter or margarine
2 cups of sugar
4 eggs, beaten
4 cups of flour
2 teaspoons of soda
2 teaspoons of cinnamon
2 teaspoons of nutmeg
2 cups of applesauce
2 cups of jam

Cream butter, sugar, and add beaten eggs; mix well. Add jam and applesauce. Sift all dry ingredients together; mix all together and bake in a greased tube pan with pan of water underneath on second rack for 1 1/2 hours at 350ºF.