Apricot Nectar Cake

Apricot Nectar Cake
 
 1 Box Yellow Cake Mix
 4 Eggs
 3/4 cup Apricot Nectar
 2 teaspoons Orange Or Lemon Flavoring

Instructions:

Mix all together. Beat 4 minutes at medium speed Bane in ungreased tube pan 40 minutes at 350ºF. Topping for cake: 1/3 cup orange juice, 1 1/2 cups powdered sugar. Mix and pour over hot cake. Leave cake in pan till cool. Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV

 

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