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1st Ginger Molasses Cookies
1st Ginger Molasses Cookies 30 Min - Work Time 1 Hr + chilling - Total Time 2 1/2 cups of Flour 2 teaspoons of Ground ginger 1 teaspoon of Cinnamon 2 teaspoons of Baking soda 1/2 teaspoon of salt 12 tablespoon of unsalted Butter (marg/short), At room temp 1 cup of Brown sugar 1 Egg 1/3 cup of Molasses Sugar for rolling
| Instructions: Combine flour, spices, soda, & salt. With an electric mixer at medium-low speed, beat butter & sugar, until light & fluffy. Beat in egg & molasses. Reduce speed to low, & gradually add flour mixture until just mixed. Chill until firm, about 1 hour. Heat oven to 350ºF. Shape dough into approximately 1" balls, roll in sugar, & place about 2 " apart on a baking sheet. Bake until the edges begin to brown, about 15 min. Cool on baking sheet 2 min, then move to wire racks. Cool completely. Submitted By MARY LOU KAKANOWSKI MSG#: 2605 From: Dale Shipp Date: 07-26-96 Posted to MM-Recipes Digest |
