Light Fresh Strawberry Mousse

Light Fresh Strawberry Mousse
 
 1 pint Fresh Strawberries; Tops removed
 1 Tub Light Cool Whip
 1 Fresh Kiwi Fruit
 Juice From 1/2 Orange
 Juice From 1/2 Lemon
 1 pk Equal; (1/4 tsp.)
 Optional
 1/2 gallon Healthy Choice Vanilla Ice

Instructions:
Place berries, orange juice, lemon juice and Equal into a food processor or blender and mix on high until pureed. Fold into cool whip with a spatula until thoroughly mixed. Spoon into parfait cups or dessert bowls and top with fresh kiwi fruit slices and more cool whip. For Variation: Instead of folding the pureed berries into the cool whip, fold into a half gallon of Healthy Choice Vanilla Ice Cream. Spoon into a rebaked pie shell and freeze for 2 hours. Top with Cool Whip and garnish with fresh kiwi fruit slices. Serve while frozen.

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