Wheat Germ and Oatmeal Cookies

Wheat Germ and Oatmeal Cookies
 
 3/4 cup of vegetable oil
 1 cup of cane or sorghum molasses
 2 Eggs, beaten
 2 teaspoons of vanilla
 1 cup Raisins
 1 1/2 cups of Wheat germ
 2 cups of rolled oats
 3/4 cup of whole wheat flour
 3/4 teaspoon of salt
 1/2 cup of dry milk powder

Instructions:

Combine the first seven ingredients in a large bowl. Sift in the remaining ingredients. Stir until well blended. Drop batter from a teaspoon (or larger spoon) onto a greased cookie sheet. Bake at 350ºF.  for 10-12 minutes.