Three-Pepper Popcorn

 Three-Pepper Popcorn

2 tablespoons of Corn oil
2 tablespoons of Olive oil
2 Garlic cloves, split
3/4 cup of Popping corn
Salt
1 Garlic clove, minced
Dash of cayenne pepper
2 teaspoons of  Black pepper, coarsely
1/4 cup of  Hot pepper sauce
2 tablespoons of butter, melted

Servings: 6 In a large heavy pot, heat corn oil and olive oil over high heat until the oil smokes. Add 1 kernel popping corn and heat until kernel pops. Add split garlic cloves and rest of popping corn, cover pot, and shake gently until corn starts to pop. Shake vigorously until popping subsides. Remove from heat. Remove garlic. Mix hot pepper sauce with melted butter. Toss popcorn with minced garlic, cayenne, black pepper, salt and hot pepper/butter. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini