Peach Dessert
1 lg. can peach slices
1 stick butter or margarine
1 box yellow cake mix
1 c. walnuts, chopped
1 c. coconut
Empty peaches and juice into 9 x 13 inch pan. Shake dry cake mix over the
peaches. Evenly drizzle melted butter over cake mixture. Shake coconut over
butter and shake nuts over coconuts. Bake in 325ºF. degree oven for 60
minutes. Serve with ice cream or whip cream.
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