White Fantasy Fudge

White Fantasy Fudge
 
 1 pound White chocolate
 1 cup Chunky peanut butter
 16 ounces Butterscotch chips
 Peanuts (salted & skinless)
 Pretzel sticks

Instructions:

Melt the peanut butter, chocolate and, chips in a large pot. Then add enough peanuts and pretzels so that it is tough to stir, mixing well so that all are coated well... Pour into a greased 13" X 9" pan and chill in the `fridge `unil hard... Remove and cut into bars or break into chunks of desired size... *note... It will be easier to cut into pieces or break into chunks if you dutmp it out of the pan first...

Posted to MM-Recipes Digest V4 #299 by "Fred Goslin" <fjgoslin@northnet.org> on Nov 18, 1997